4-6 Chicken Breasts or 1 Whole or cut up Chicken 1 Can of any kind of Beer 1/2 tsp Garlic Powder 1/2 tsp Basil 1/2 tsp Paprika 1/2 tsp Black Pepper 1/2 tsp Kosher Salt *You can use whatever spices you like Put all ingredients into crockpot If frozen cook on high 4-5 hours or
Read on »Posts Tagged: chicken
Creamy Italian Chicken
servings – 6 Estimated Weight Watchers points – 3 6 (4 oz) chicken breasts one envelope dry Italian dressing one 4 oz. can of mushrooms one can of 98% fat free cream of chicken soup 8 oz. fat free cream cheese Place chicken in the bottom of your crockpot. Mix 1/2 c. water and the
Read on »Grilled Lemony Chicken with Asparagus
Source: Cookstr 2 garlic cloves 4 boneless and skinless chicken breasts, about 7 ounces each 1 pound asparagus ½ cup freshly squeezed lemon juice 1/3 cup plus 2 tablespoons extra virgin olive oil 1 tablespoon Dijon mustard 1 teaspoon herbes de Provence or ¼ teaspoon each dried thyme, basil, rosemary, and sage Yield: 4 SERVINGS
Read on »Hot-Wing-Flavored Chicken with Ranch Sauce
from Healthy Soul Food Recipes, by the American Heart Association Serves 4; 3 ounces chicken and 2 tablespoons sauce per serving 2 tablespoons hot-pepper sauce, or to taste 1 tablespoon fresh lemon juice 2 teaspoons olive oil 4 boneless, skinless chicken breast halves (about 4 ounces each), all visible fat discarded Vegetable oil spray 1
Read on »Chicken Over Caesar Salad
Two boneless, skinless chicken breasts red wine vinegar Herbs de Provence Dole Caesar Salad Kit Walnuts Sprinkle two boneless, skinless chicken breasts with Herbs de Provence seasoning on both sides. Pour a little red wine vinegar over each. Bake at 350 until done, turning at about 25 minutes. Slice. Divide one Dole Caesar salad kit
Read on »Chicken Piccata
4 (6 to 7 ounces each) chicken breast halves, boneless and skinless 1/2 cup all-purpose flour Salt and coarsely ground pepper to taste 2 tablespoons butter 1 teaspoon vegetable oil 1/4 cup lemon juice 1/4 cup white wine 3 tablespoons capers, drained and rinsed Working with one chicken breast at a time, place each between
Read on »Lemon Rosemary Chicken for Slow Cooking
Stolen from About.com.
Read on »Chicken Cutlets Sauteed With Rosemary
Stolen from cooks.com.
Read on »Easy Garlic and Rosemary Chicken
Stolen from AllRecipes.com.
Read on »Garlic Chicken
From the kitchen of: Julia Green.
Read on »Chicken and Rice Dish
From the kitchen of: Dan Uhrig
Read on »Sunshine Chicken Drumsticks
From the kitchen of: Indiana State Fair
Read on »All-Seasoned Grilled Chicken
From the kitchen of: Easy Everyday Cooking
Read on »Honey Mustard Chicken
From the kitchen of: Easy Everyday Cooking
Read on »Thai BBQ Chicken
From the kitchen of: Unknown
Read on »Chicken Rollatini
From the kitchen of: Kris McFadden.
Read on »Garlic Chicken
From the kitchen of: Julia Green.
Read on »Lemon Pepper Chicken
From the kitchen of: Unknown.
Read on »Baked Lemon Chicken
From the kitchen of: Unknown
Read on »