- 1/2 cup plain breadcrumbs
- 1 cup dry roasted sunflower seeds, finely chopped
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon white pepper
- 1/4 teaspoon black pepper
- 14 chicken drumsticks
- 1 large egg, beaten
In medium bowl, mix together first seven ingredients. In shallow dish, place egg. Dip chicken, one piece at a time, first in egg and then roll in breadcrumb mixture to coat. Place chicken in baking pan. Bake at 375 degrees for 30- 35 minutes.
Spicy Mustard Yogurt Sauce
- 1 cup plain yogurt
- 2 tablespoons spicy brown mustard
Serve with chicken in separate bowl.