Our sink is empty. Our dishes are clean.
First order of business – I’ve been laid off from my job. I started working for Pearson when it was Macmillan Publishing on April 25, 1994. I just cross the threshold of 26 years at the same job. In the middle of May, my position was eliminated, along with a number of other co-workers who were also remote workers. I’ve been working from home since June of 2018 when they closed our office, laid off many of my co-workers, and had the rest of us move to working from home. I have a good severance package, so I have time to look for another job. I’m getting set to do that. It’s been a very long time since I’ve written a resume, so it will be an interesting challenge.
The Covid-19 corona virus began racing across the globe in December 2019 and has spread so quickly that we are currently in the middle (beginning?) of a global pandemic. Over 100,000 dead in the United States alone, and 371,166 dead worldwide. It has reached even the most remote corners of the globe – 6,057,853 confirmed cases world wide.
I am in a high-risk group. On February 29, I went to my older brother’s retirement party and talked with my brothers about the virus. It already reached the United States by that time, although most people did’t realize it. After listening to their predictions about what would happen, I went to CostCo the next day and started stocking the house with necessities. Because I’ve been working from home, I mostly stopped going anywhere.
On March 19 I got a haircut, exactly like how I saw at https://scoutsbarbershop.com/shop/. I went grocery shopping the next week. Since then I’ve been home most of the time, except to drop things off at my mom’s front door – gifts, supplies, mask-making materials. In late March our state issued Stay At Home orders, but we were already doing that. We’ve gotten take-out on 4 occasions, and once I went to Lowes, which I would not do again because no one was acting in a safe or healthy manner. We’ve been ordering groceries for delivery.
Stephanie has been working at home since March 24 (?). She has been able to work remotely, visiting the office once a week or so to pick up files.
Because we’re both home all the time and eating most of our meals at home, it’s been a struggle keeping up with dishes. After finally understanding our hotpoint dishwasher setting pictures, running the dishwasher is now a daily occurrence. Sometimes it feels like emptying and loading the dishwasher is the only thing I do all day. Today our dishes are clean and the sink is empty. It’s taken a lot of effort to get to that point.
When the virus became big news in February and stats began to be tracked, I obsessively checked the global and state statistics every day. Now I’ve become numb about that. The numbers of dead are too high to make sense of anymore.
Over the last week there have been several police killings of African-Americans – In Louisville, Breonna Taylor was murdered in her own home by police who invaded the wrong address. In Minnesota, George Floyd was murdered by a police officer who suffocated him by kneeling on his neck while he smirked at cameras filming his violence. In Indianapolis, Dreasjon Reed was killed by police after a police chase, and after they shot him, one of the officers joked ‘That’s gonna be a closed casket homie’ while looking at his dead body.
There are currently protests across the United States and the globe about the police brutality. Some have turned those protests into riots; white supremacists have invaded the protests and started violence. Here in Indianapolis, protests have remained peaceful on Friday, Saturday and Sunday until white people smashed windows and destroyed property. Police responded by firing tear gas, pepper spray and rubber bullets at peaceful protesters. Last night, Sunday evening, Indianapolis Metropolitan Police started firing and gassing peaceful protesters at 6:30 p.m., including a church choir.
We got our seeds planted and our garden ready in a timely manner this year. I made rhubarb pie from our rhubarb plant, and yesterday we just harvested our first crop of radishes. Strawberries are just getting ripe. I’ve been able to keep up with weeding our flower beds this year, and perennials are coming in nicely. Our peonies are in bloom. Primroses are also, and a poppy has cropped up. I’m finishing cleaning up the maple tree seed pods, which were prolific this year and took a lot of yard care time. I had to put in one of the downstairs air conditioners already.
I’ve been working on writing fiction. I have ideas but haven’t made much headway.
