As long as I’m blogging about silly stuff — Anchovy-Stuffed Olives are yum!
I cannot begin to tell you how much I love these. So much I put ’em on my Amazon Wishlist.
Well literally nothing about this post is relevant anymore. Every link broke, I decided I like garlic-stuffed olives better… It’s interesting though, that I became aware of my olives/anchovies/capers savory sort of taste enjoyment right about this time. I know known that the savory flavor profile is sometimes called Umami. Between this and sour beer, I’ve got that flavor profile covered.