Blog Archives

Gazpacho

From Rachel 2 medium cucumbers, peeled/chopped 5 medium tomatoes, peeled/chopped 1 medium green pepper, peeled/chopped 1 large onion, peeled/chopped 2 tsp. finely chopped garlic 4 cups crumbled french/italian bread, crusts trimmed off 4 cups cold water 1 cup red wine

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Pig Candy Recipe

( modified by “unmarrieddaughter” from Sweet Potato Queen, and Alton Brown) Software: 1 lb. bacon medium cut 2 Cups brown sugar (see note) 1/8 tsp ground chili/Cayenne of some sort (optional) Hardware: cookie sheet Aluminum Foil Pam Cooling rack that

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Canyon De Chelly

Arizona Trip: Day 3 photos of Canyon De Chelly

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SXSW thoughts

One of the first things I plan to do is take a closer look at Microformats and see where I can mark up my site appropriately. While I was sitting in the panel, I downloaded the firefox operator extension, and

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Cheese Ball

From the kitchen of: Ken Jackson.

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Cheese Sauce

From the kitchen of: Elsie the Cow.

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Chex Party Mix

From the kitchen of: Chex Cereal.

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Cucumber Dill Dip

From the kitchen of: Breakstone Sour Cream

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Curry Dip

From the kitchen of: Pat Mineart

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Fruit Dip

From the kitchen of: Pat Mineart

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Grandma Katie’s Three Cheese Dip

From the kitchen of: Katie Mineart.

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Laurie’s Famous Salsa

From the kitchen of: Laurie Pumphrey

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Mexican Cheese Ball

From the kitchen of: Elsie the Cow

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Peanut Butter Popcorn

From the kitchen of: Unknown

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Pizza Snacks

From the kitchen of: Pat Mineart

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Pumpkin Seeds

From the kitchen of: Pat Mineart

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Puppy Chow (for humans, not dogs)

From the kitchen of: unknown

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Shrimp Dip

From the kitchen of: Pat Mineart.

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Taco Dip

From the kitchen of: unknown

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Almond Pastry

From the kitchen of: Kelly Ackley.

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